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Sunday, June 22, 2008

Dump Cake

I've not tried this but it sounds great..and I plan too! I'll let you know how it turns out when I get around to it!

Makes 24 -2" squares
1 can cherry pie filling
1 20-ounce can crushed pineapple, un-drained
1 package yellow cake mix, dry
1 cup melted butter
1 cup shredded coconut
1 cup chopped nuts

*Preheat oven to 350 degrees. Put ingredients in a 9" by 13" pan in the same order as listed.
DO NOT STIR. Bake for 1 hour at 350 degrees. may be served with whipped cream.

3 comments:

Becky said...

I've tried the dump cake and it is soooooo good and easy too!

Natalie said...

I love this blog! I may not comment much but I've gotten some great recipes from you! I can't wait to try the dump cake. Never made one before.

Natalie said...

Luann,
My son will be turning one in July and I've been trying to find some not-so-sweet-totally-sugar icing recipes. Any suggestions?