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Saturday, June 28, 2008

Parsley by the Bunch

Recently I asked David to go get me some fresh parsley from the grocery store. It comes in a "Huge" bundle for like 79 cents. So I'm going to try this one!

PARSLEY POTATOES

3 med. potatoes
2 tbsp. butter
1 tbsp. chopped fresh parsley

Pare potatoes. Cut into 3/4 inch cubes. Put in 1 1/2 quart casserole dish with 1/4 cup water. Cover with plastic wrap. Cook on high 7 to 9 minutes or until potatoes are soft. Stir once during cooking. Sprinkle with parsley and dot with butter. Serves 4.

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