Summer Veggie Stir Fry

2 medium squash, washed
1 medium green pepper
1/2 red onion
Olive Oil
Roasted Garlic Grinders Salt
Butter Buds ( low cal butter flavoring)

Wash veggies. Diced into desired size. Add about tablespoon olive oil, salt and Butter Bud. Stir till veggie are tender. Enjoy over rice with a bit of soy sauce. (Sometime I add soy sauce while I'm cooking them)