Crockpot Chicken
3-4 chicken breasts, boneless
1 can cream of chicken or cream of mushroom soup, condensed
4-5 tablespoons of milk
salt and pepper to taste
Cook on low for 5-6 hours in crockpot. When done, add an 8 oz container of sour cream. Heat through. Serve over rice.
Tuesday, April 29, 2008
Easy Crockpot Chicken
Posted by Mommyluann at 5:10 PM
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